SOUPS
- Cream of tomato with a grilled cheese wedge 9
- Artichoke soup with lemon and rice 8
- Potato soup with crispy pancetta, chives and touch of pecorino romano cheese 8
SALAD
- Shrimp and calamari salad with celery, red onion and red bell peppers over mesclun greens with a lemon vinaigrette 14
- Neapolitan panzanella salad – romaine, cucumbers, red onion, sweet corn, large wood fired croutons, tomato and fresh mozzarella with evoo and lemon 12
APPETIZERS
- Zucchini Flowers – Tempura battered and stuffed with either prosciutto di parma and ricotta OR fig goat cheese and drizzled with truffle honey 14
- Meat & Cheese Plate – Parmesan Reggiano, Fontina Cheese, Prosciutto di Parma, Hot Sopressata and Toasted Crostini $15
- Oven baked mozzarella wrapped in prosciutto di parma topped in marsala wine 12
- Long hot peppers stuffed with crumbled wood fired sausage, porcini mushrooms and mozzarella 12
- Hotsy Totsy shrimp lightly fried with a red sauce (hot or mild) and a toasted crostini 14
- Burrata and prosciutto di parma over a bed of baby arugula with a fig infused balsamic glaze 16
PIZZE
- Garlic & cheese flatbread with smoked bacon, caramelized onions and cracked black pepper 18
- Escarole & Beans with parmesan reggiano and hot sopressata 18
- Butternut squash, pancetta, smoked buffalo mozzarella 17
ENTREE
- Pork cutlets pounded thin and lightly breaded with shaved provolone, sliced roasted potatoes and hot & sweet peppers 24
- Porcini Sacchetti (beggars purse) and baby spinach in a cognac cream sauce topped with shaved ricotta salata 19
- Grilled calamari stuffed with shrimp, red bell peppers and bread crumbs in a lemon butter sauce served with broccoli rabe and toasted crostini 26
- Adult mac & cheese – ditalini, parmesan cream sauce, gruyere & cheddar cheese, shredded mozzarella and lobster topped with toasted bread crumbs 26
- Sunday Gravy – rigatoni with veal meatballs stuffed with fontina, sweet sausage and a plum tomato basil sauce topped with a scoop of ricotta cheese 19
DESSERT
- Chocolate temptation – Chocolate cake filled with chocolate & hazelnut creams and a hazelnut crunch and covered with chocolate glaze 9
- Fried Ice cream – Pistachio ice cream ball with a coconut shell, deep fried and drizzled with caramel sauce 9
GLUTEN FREE PIZZA AND PASTA AVAILABLE